We've teamed up with our friend Chef John Taboada of Navarre, voted Portland's Best Restaurant of the Year in 2009 by The Oregonian. John will personally prepare your five-course meal, and Dave & Robin — your winemakers — will be pouring their award-winning Pinots.

Proceeds go to the Cat Adoption Team, the Pacific Northwest's largest nonprofit, no-kill cat shelter, caring for 400 to 600 cats and kittens on a daily basis.

• when: Saturday, Feb. 20
               7:00 PM
• where: Navarre's special event space
               2138 E Burnside St
               Portland, Oregon 97214 (see map)
• how: $125 per person
               Prepayment requested by Feb. 10
               Call Kim Christiansen of C.A.T. at
               (503) 925-8903 x257

Complete details on our Events page.